Monday, March 13, 2006

"What can I get for you today?"

Those will be the words of the day for me starting this afternoon, as I embark on my new mini-career as a PT deli counter clerk at the soon-to-open Giant Food Store in Millville, Delaware.

Only time will tell if this heading should have been, "be careful what you ask for," but I pondered part-time employment several times over the last two or three weeks, and on my first attempt, God slapped a green Giant polo on me and said, "grab your apron and get to it!"

Eventually, after my OJT is completed in about a week or two, I'll be recruited to get the not-yet-open-for-business Giant ready for its first customers -- it is opening on April 20 less than a mile from my house, and that lack of distance was what drew me to Giant as opposed to higher paying jobs farther away in Rehoboth. I've always been tantalized by the prospect of working 5 minutes from home, and -- VOILA! -- here we go!

I am hoping this new "prototype" Giant will afford me the option of suggesting wine pairings along with the gourmet meats, cheeses, breads and olives that will be our mainstay. That would get me a step closer to a dream job that involves the marriage of food and wine in any capacity. And I am amazed at how quickly this entire experience went from 'thought in my head' to 'reality.'

So what this experience has once again taught me is this: God is still listening!


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